The grass-fed difference.

We’re not here to villainize the meat industry. Quite clearly, we’re a part of it. But the fact of the matter is, you do have choices—and we think you ought to know what they are. Every farm has different preferences, practices, and traditions, and each seeks to make a livelihood the way that best suits them. At Duchess Creek Farms, we’ve chosen what some might consider “the hard way.” We sacrifice acres of land for free range livestock, we move at their speed, and we keep things natural. Below are just a few of the differences you’ll find on our farm.